Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)

EAN code : 3279231731008, Refrigerated chocolate custard dessert

Presentation of the product

Product features

Product visual : Le Liégeois au Chocolat La Fermière,Tarpinian

Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g), code 3279231731008
Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)

EAN-13 code :

EAN code 3279231731008, code barre Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)

The product has the EAN code 3279231731008, it is called Refrigerated chocolate custard dessert, Le Liégeois au Chocolat of the brand La Fermière, Tarpinian, it is distributed with a quantity of 260 g (2x130g). It contains various allergens and 1 additives the details of which can be found below.

This product can be assigned to the following categories: Produits laitiers, Desserts, Frais, Desserts lactés, Crèmes dessert, Desserts au chocolat, Crèmes dessert rayon frais, Desserts lactés au chocolat, Liégeois, Crèmes dessert chocolat.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
130 g
Amount per serving
Calories
300
% Daily values *
Fat 22.1 g32 %
Saturated Fat 14.3 g72 %
Salt 0.1 g2 %
Sodium 0.1 g4 %
Carbohydrates 20.8 g8 %
Sugars 20.8 g23 %
Proteins 4.8 g10 %

Nutritional Scores

ENERGY
967 KJ
231 kcal
12%
FAT
17.0g
MEDIUM
24%
SATURED
11.0g
HIGH
55%
SUGAR
16.0g
HIGH
6%
SALT
0.1g
LOW
2%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

How many calories in the product Le Liégeois au Chocolat ?

Each 100g portion of the product "Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)" contains 231 kcal (967 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Calorie distribution by fat, protein and carbohydrates for the product Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)

Ingredients, composition

Food composition

Ingredients :

lait entier, crème 32%, chocolat noir 10% : masse de cacao - sucre - beurre de cacao - arôme naturel de vanille), sucre, lait écrémé (poudre), amidon de manioc, stabilisant : carraghénanes, infusion de gousses de vanille (lait), fève tonka poudre (lait).

List of product ingredients Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)

Should not contain palm oil.

Gluten free

Additives :

AdditivesAdditive NameToxicity
E407 Carrageenans
to moderate

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 3279231731008

The EAN code 3279231731008 corresponds to the product Le Liégeois au Chocolat described above.

EAN code 3279231731008, Le Liégeois au Chocolat La Fermière, Tarpinian 260 g (2x130g)
EAN : 3279231731008

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