La mousse au chocolat La Fermière, Tarpinian 170 g

EAN code : 3279231711000, Chocolate mousses

Presentation of the product

Product features

Product visual : La mousse au chocolat La Fermière,Tarpinian

La mousse au chocolat La Fermière, Tarpinian 170 g

EAN-13 code :

The product has the EAN code 3279231711000, it is called Chocolate mousses, La mousse au chocolat of the brand La Fermière, Tarpinian, it is distributed with a quantity of 170 g. It contains various allergens the details of which can be found below.

This product can be assigned to the following categories: Desserts, Desserts au chocolat, Mousses au chocolat.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 85 g
Amount per serving
Calories 294
% Daily values *
Fat 23.0 g	33 %
Saturated Fat 14.5 g	73 %
Salt 0.2 g	3 %
Sodium 0.1 g	4 %
Carbohydrates 16.2 g	6 %
Sugars 15.3 g	17 %
Proteins 5.1 g	10 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,448 KJ

346 kcal

17%

FAT

27.0g

HIGH

39%

SATURED

17.0g

HIGH

85%

SUGAR

19.0g

HIGH

SALT

0.2g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

La mousse au chocolat La Fermière, Tarpinian 170 g
Brand : La Fermière, Tarpinian
Quantity : 170 g
Main category : Chocolate mousses
Related categories :
Type of packaging : Carton, Verre, Metal
Classification : no information
Date the product was added : 07 Dec 2016

Location of production and sales

Origin of the ingredients : France, Pérou
Place of manufacture or processing :
- Provence
- France
Country of sale :
- France
Sales signs : Carrefour City, E. Leclerc, Magasins U

How many calories in the product La mousse au chocolat ?

Each 100g portion of the product "La mousse au chocolat La Fermière, Tarpinian 170 g" contains 346 kcal (1,448 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product La mousse au chocolat La Fermière, Tarpinian 170 g

Fats : 243 kcal (1,017 KJ)
Proteins : 24 kcal (100 KJ)
Carbohydrates : 76 kcal (318 KJ)

Ingredients, composition

Food composition
Ingredients :
ganache au chocolat 76 % : chocolat noir origine pérou 48 % (masse de cacao, sucre, beurre de cacao, arôme naturel de vanille), crème, sucre, sel, blanc d'œuf.
Should not contain palm oil. Gluten free
Additives :
No additives noted by the contributors, check the ingredients.
Allergens :
Substances likely to cause intolerances and allergies: eggs milk
Presence of possible traces of :
gluten nuts soybeans