Gâteau breton fourré à la framboise 400 g

EAN code : 3276320007051, Soft cake filled with fruits

Presentation of the product

Product features

Product visual : Gâteau breton fourré à la framboise

Gâteau breton fourré à la framboise 400 g

EAN-13 code :

The product has the EAN code 3276320007051, it is called Soft cake filled with fruits, Gâteau breton fourré à la framboise, it is distributed with a quantity of 400 g. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Gâteau moelleux fourré aux fruits.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 389
% Daily values *
Fat 16.0 g	23 %
Saturated Fat 10.0 g	50 %
Salt 0.6 g	10 %
Sodium 0.2 g	8 %
Carbohydrates 56.0 g	22 %
Sugars 34.0 g	38 %
Proteins 4.6 g	9 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,628 KJ

389 kcal

19%

FAT

16.0g

MEDIUM

23%

SATURED

10.0g

HIGH

50%

SUGAR

56.0g

HIGH

22%

SALT

0.6g

MEDIUM

10%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Gâteau breton fourré à la framboise 400 g
Brand : no information
Quantity : 400 g
Main category : Soft cake filled with fruits
Related categories :
- Gâteau moelleux fourré aux fruits
Type of packaging : no information
Classification : no information
Date the product was added : 07 Oct 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Gâteau breton fourré à la framboise ?

Each 100g portion of the product "Gâteau breton fourré à la framboise 400 g" contains 389 kcal (1,628 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Gâteau breton fourré à la framboise 400 g

Fats : 144 kcal (602 KJ)
Proteins : 18 kcal (75 KJ)
Carbohydrates : 224 kcal (937 KJ)

Ingredients, composition

Food composition

Ingredients :

farine de blé, fourrage framboise (25%)(sucre, purée de framboise 8%, sirop de glucose, jus concentré de framboise - équivalent fruit 2,5%, épaississant: pectine, jus concentré de citron, arôme naturel de framboise, akènes de framboise secs), sucre, beurre, eufs frais, jaune d'eufs, poudres à lever: (diphosphate et carbonates de sodium) (dont blé), sel.

Should not contain palm oil.

Gluten free