Product visual : Brochettes de dinde x8 Le Gaulois | ||||||||||||||||||||||||||||
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![]() Brochettes de dinde x8 Le Gaulois 1600 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 3266980238704, it is called Brochettes de dinde, Brochettes de dinde x8 of the brand Le Gaulois, it is distributed with a quantity of 1600 g. It contains 3 additives the details of which can be found below. This product can be assigned to the following categories: Viandes, Plats préparés, Brochettes, Brochettes de dinde. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
473 KJ
113 kcal
6%
FAT
5.6g
MEDIUM
8%
SATURED
1.7g
MEDIUM
9%
SUGAR
-
LOW
0%
SALT
0.2g
LOW
4%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : A Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Each 100g portion of the product "Brochettes de dinde x8 Le Gaulois 1600 g" contains 113 kcal (473 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||
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viande de dinde : 81%, peau de volaille reconstituée : 10 % (eau, peau de dinde : 3.2 %, fibres de bambou, gélifiants : alginate de sodium - sulfate de calcium - diphosphate tetrasodique, conservateur : acétate de sodium), poivron vert : 9%. | ||||||||||||||||||
Should not contain palm oil. Gluten free | ||||||||||||||||||
Additives : | ||||||||||||||||||
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Allergens : | ||||||||||||||||||
No allergens noted by contributors, check ingredients if available. | ||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 3266980238704 corresponds to the product Brochettes de dinde x8 described above.
Other products such as "Brochettes de dinde" :