Plateau convivial Le Gaulois 1900 g

EAN code : 3266980238698, Poultries

Presentation of the product

Product features

Product visual : Plateau convivial Le Gaulois

Plateau convivial Le Gaulois 1900 g, code 3266980238698
Plateau convivial Le Gaulois 1900 g

EAN-13 code :

EAN code 3266980238698, code barre Plateau convivial Le Gaulois 1900 g

The product has the EAN code 3266980238698, it is called Poultries, Plateau convivial of the brand Le Gaulois, it is distributed with a quantity of 1900 g. It contains various allergens and 3 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Volailles.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
118
% Daily values *
Fat 5.6 g8 %
Saturated Fat 1.7 g9 %
Salt 0.2 g3 %
Sodium 0.1 g4 %
Carbohydrates 0.0 g0 %
fiber 0.0 g0 %
Sugars 0.0 g0 %
Proteins 17.0 g34 %

Nutritional Scores

ENERGY
473 KJ
113 kcal
6%
FAT
5.6g
MEDIUM
8%
SATURED
1.7g
MEDIUM
9%
SUGAR
-
LOW
0%
SALT
0.2g
LOW
4%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Plateau convivial ?

Each 100g portion of the product "Plateau convivial Le Gaulois 1900 g" contains 113 kcal (473 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Plateau convivial Le Gaulois 1900 g

Ingredients, composition

Food composition

Ingredients :

10 brochettes de dinde et poivron : viande de dinde : 81%, peau de volaille reconstituée : 10 % (eau, peau de dinde : 3.2 %, fibres de bambou, gélifiants : alginate de sodium - sulfate de calcium - diphosphate tetrasodique, conservateur : acétate de sodium), poivron vert : 9%.

Should not contain palm oil.

Contains gluten

Additives :

  • E262 - Sodium acetates
  • E262i - Sodium acetate
  • E401 - Sodium alginate
  • E450 - Diphosphates
  • E450iii - Tetrasodium diphosphate
AdditivesAdditive NameToxicity
E262 Sodium acetates
No Danger Known
E262(i)
unknown
E401 Sodium alginate
No Danger Known
E450 Diphosphates
suspicious
E450(iii)
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3266980238698

The EAN code 3266980238698 corresponds to the product Plateau convivial described above.

EAN code 3266980238698, Plateau convivial Le Gaulois 1900 g
EAN : 3266980238698

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