Jambon blanc La Vie Claire 80 g
Presentation of the product
Product visual : Jambon blanc La Vie Claire | ||||||||||||||||||||||||||
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 Jambon blanc La Vie Claire 80 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 3266191057910, it is called White hams, Jambon blanc of the brand La Vie Claire, it is distributed with a quantity of 80 g. It contains 2 additives the details of which can be found below. This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Jambons blancs. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
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ENERGY
619 KJ
148 kcal
7%
FAT
7.1g
MEDIUM
10%
SATURED
2.6g
MEDIUM
13%
SUGAR
0.5g
LOW
0%
SALT
1.4g
MEDIUM
23%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
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How many calories in the product Jambon blanc ?
Each 100g portion of the product "Jambon blanc La Vie Claire 80 g" contains 148 kcal (619 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 64 kcal (268 KJ)
- Proteins : 84 kcal (351 KJ)
- Carbohydrates : 2 kcal (8 KJ)
Ingredients, composition
Ingredients : | |||||||||
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jambon de porc** (79%), couenne de porc**, sel, sirop de glucose**, sucre de canne**, antioxydant ; ascorbate de sodium, conservateur : nitrite de sodium, ail**, huile essentielle de poivre**. **ingrédients agricoles issue de l'agriculture biologique | |||||||||
 Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
No allergens noted by contributors, check ingredients if available. | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
EAN code 3266191057910
The EAN code 3266191057910 corresponds to the product Jambon blanc described above.
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