Jambon Serrano Leader Price 100 g

EAN code : 3263859444112, Serrano ham

Presentation of the product

Product features

Product visual : Jambon Serrano Leader Price

Jambon Serrano Leader Price 100 g

EAN-13 code :

The product has the EAN code 3263859444112, it is called Serrano ham, Jambon Serrano of the brand Leader Price, it is distributed with a quantity of 100 g. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Produits à la viande, Jambons, Jambons crus, Jambons secs, en:Spanish meat products, Jambons Serrano.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 215
% Daily values *
Fat 10.4 g	15 %
Saturated Fat 3.9 g	20 %
Salt 5.9 g	98 %
Sodium 2.4 g	100 %
Carbohydrates 0.9 g	0 %
Sugars 0.9 g	1 %
Proteins 29.5 g	59 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

862 KJ

206 kcal

10%

FAT

10.4g

MEDIUM

15%

SATURED

3.9g

MEDIUM

20%

SUGAR

0.9g

LOW

SALT

5.9g

HIGH

98%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Jambon Serrano Leader Price 100 g
Brand : Leader Price
Quantity : 100 g
Main category : Serrano ham
Related categories :
Type of packaging : Barquette, Film, Plastique, Sous atmosphere protectrice, Barquette
Classification : Made in spain, Traditional speciality guaranteed
Date the product was added : 24 Dec 2015

Location of production and sales

Origin of the ingredients : Espagne
Place of manufacture or processing :
- Espagne
Country of sale :
- France
Sales signs : Franprix, Leader Price

How many calories in the product Jambon Serrano ?

Each 100g portion of the product "Jambon Serrano Leader Price 100 g" contains 206 kcal (862 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.