Préparation pour mousse au chocolat U 266 g

EAN code : 3256221976939, Dessert mixes

Presentation of the product

Product features

Product visual : Préparation pour mousse au chocolat U

Préparation pour mousse au chocolat U 266 g

EAN-13 code :

The product has the EAN code 3256221976939, it is called Dessert mixes, Préparation pour mousse au chocolat of the brand U, it is distributed with a quantity of 266 g. It contains various allergens and 10 additives the details of which can be found below.

This product can be assigned to the following categories: Aides culinaires, Préparations pour desserts.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 33 g
Amount per serving
Calories 151
% Daily values *
Fat 6.9 g	10 %
Saturated Fat 3.3 g	17 %
Salt 0.2 g	3 %
Sodium 0.1 g	4 %
Carbohydrates 16.8 g	6 %
fiber 4.3 g	14 %
Sugars 13.2 g	15 %
Proteins 3.3 g	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,812 KJ

433 kcal

22%

FAT

21.0g

HIGH

30%

SATURED

10.0g

HIGH

50%

SUGAR

51.0g

HIGH

20%

SALT

0.7g

MEDIUM

11%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Préparation pour mousse au chocolat U 266 g
Brand : U
Quantity : 266 g
Main category : Dessert mixes
Related categories :
- Aides culinaires
- Préparations pour desserts
Type of packaging : Paquet
Classification : Transformed in france
Date the product was added : 29 Jan 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : Magasins U

How many calories in the product Préparation pour mousse au chocolat ?

Each 100g portion of the product "Préparation pour mousse au chocolat U 266 g" contains 433 kcal (1,812 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Préparation pour mousse au chocolat U 266 g

Fats : 189 kcal (791 KJ)
Proteins : 40 kcal (167 KJ)
Carbohydrates : 204 kcal (854 KJ)

Ingredients, composition

Food composition

Ingredients :

chocolat en poudre 61% (sucre, cacao, extrait de vanille), base foisonnante (huile de tournesol, sirop de glucose, émulsifiant : e472a, protéines de lait, arôme, antioxydants : extrait riche en tocophérols - delta-tocophérol - lécithines - e472c, stabilisant : diphosphates), cacao en poudre, stabilisants : carraghénanes et alginate de sodium, gélatine de porc, amidon transformé de pomme de terre. traces éventuelles de céréales contenant du gluten, soja, oeufs et fruits à coque.

May contain palm oil ingredients.

Contains gluten

Additives :

E14XX - Modified starches
E306 - Vitamin E
E309 - Delta-tocopherol synthesis
E322 - Lecithins
E401 - Sodium alginate
E407 - Carrageenans
E428 - Gelatin
E450 - Diphosphates
E472a - Acetic esters of mono- and diglycerides of fatty acids
E472c - Citric ester of mono and diglycerides of dietary fatty acids

Additives	Additive Name	Toxicity
	E14XX Modified starches	unknown
	E306 Vitamin E	No Danger Known
	E309 Delta-tocopherol synthesis	No Danger Known
	E322 Lecithins	to moderate
	E401 Sodium alginate	No Danger Known
	E407 Carrageenans	to moderate
	E428 Gelatin	to moderate
	E450 Diphosphates	suspicious
	E472a Acetic esters of mono- and diglycerides of fatty acids	suspicious
	E472c Citric ester of mono and diglycerides of dietary fatty acids	suspicious