Mimolette à croquer Pâturages 120g (6x20g)

EAN code : 3250392613846, Uncooked pressed cheeses

Presentation of the product

Product features

Product visual : Mimolette à croquer Pâturages

Mimolette à croquer Pâturages 120g (6x20g)

EAN-13 code :

The product has the EAN code 3250392613846, it is called Uncooked pressed cheeses, Mimolette à croquer of the brand Pâturages, it is distributed with a quantity of 120g (6x20g). It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages à pâte pressée non cuite.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 319
% Daily values *
Fat 25.0 g	36 %
Saturated Fat 18.0 g	90 %
Salt 1.4 g	23 %
Sodium 0.6 g	25 %
Carbohydrates 0.5 g	0 %
Sugars 0.5 g	1 %
Proteins 23.5 g	47 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,335 KJ

319 kcal

16%

FAT

25.0g

HIGH

36%

SATURED

18.0g

HIGH

90%

SUGAR

0.5g

LOW

SALT

1.4g

MEDIUM

23%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Mimolette à croquer Pâturages 120g (6x20g)
Brand : Pâturages
Quantity : 120g (6x20g)
Main category : Uncooked pressed cheeses
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 16 Oct 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Mimolette à croquer ?

Each 100g portion of the product "Mimolette à croquer Pâturages 120g (6x20g)" contains 319 kcal (1,335 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.