Jambon cru fumé Speck Itinéraire des saveurs 100 g

EAN code : 3250391616138, Raw cured ham

Presentation of the product

Product features

Product visual : Jambon cru fumé Speck Itinéraire des saveurs

Jambon cru fumé Speck Itinéraire des saveurs 100 g, code 3250391616138
Jambon cru fumé Speck Itinéraire des saveurs 100 g

EAN-13 code :

EAN code 3250391616138, code barre Jambon cru fumé Speck Itinéraire des saveurs 100 g

The product has the EAN code 3250391616138, it is called Raw cured ham, Jambon cru fumé Speck of the brand Itinéraire des saveurs, it is distributed with a quantity of 100 g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Jambons crus.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
11g
Amount per serving
Calories
30
% Daily values *
Fat 1.9 g3 %
Saturated Fat 0.7 g4 %
Salt 0.5 g8 %
Sodium 0.2 g8 %
Carbohydrates 0.1 g0 %
Sugars 0.1 g0 %
Proteins 3.2 g6 %

Nutritional Scores

ENERGY
1,142 KJ
273 kcal
14%
FAT
17.2g
MEDIUM
25%
SATURED
6.8g
HIGH
34%
SUGAR
0.6g
LOW
0%
SALT
4.3g
HIGH
72%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Processed foods

Nova score 3 : Processed foods

Description :

Location of production and sales

How many calories in the product Jambon cru fumé Speck ?

Each 100g portion of the product "Jambon cru fumé Speck Itinéraire des saveurs 100 g" contains 273 kcal (1,142 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jambon cru fumé Speck Itinéraire des saveurs 100 g

Ingredients, composition

Food composition

Ingredients :

jambon de porc (origine ue), sel, épices, plantes aromatiques, antioxydant : ascorbate de sodium, conservateur : nitrate de sodium. fumée de bois de hêtre.

List of product ingredients Jambon cru fumé Speck Itinéraire des saveurs 100 g

Should not contain palm oil.

Gluten free

Additives :

  • E251 - Sodium nitrate
  • E301 - Sodium ascorbate
AdditivesAdditive NameToxicity
E251 Sodium nitrate
toxic
E301 Sodium ascorbate
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3250391616138

The EAN code 3250391616138 corresponds to the product Jambon cru fumé Speck described above.

EAN code 3250391616138, Jambon cru fumé Speck Itinéraire des saveurs 100 g
EAN : 3250391616138

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