Jambon cuit supérieur Netto 100 g

EAN code : 3250391550982, White hams

Presentation of the product

Product features

Product visual : Jambon cuit supérieur Netto

Jambon cuit supérieur Netto 100 g, code 3250391550982
Jambon cuit supérieur Netto 100 g

EAN-13 code :

EAN code 3250391550982, code barre Jambon cuit supérieur Netto 100 g

The product has the EAN code 3250391550982, it is called White hams, Jambon cuit supérieur of the brand Netto, it is distributed with a quantity of 100 g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Jambons blancs.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
50 g
Amount per serving
Calories
60
% Daily values *
Fat 2.1 g3 %
Saturated Fat 0.8 g4 %
Salt 1.0 g17 %
Sodium 0.4 g17 %
Carbohydrates 0.3 g0 %
Sugars 0.3 g0 %
Proteins 10.1 g20 %

Nutritional Scores

ENERGY
485 KJ
116 kcal
6%
FAT
4.2g
MEDIUM
6%
SATURED
1.5g
LOW
8%
SUGAR
0.6g
LOW
0%
SALT
2.0g
HIGH
33%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : France
  • Place of manufacture or processing :
  • Country of sale :
  • Sales signs : Netto

How many calories in the product Jambon cuit supérieur ?

Each 100g portion of the product "Jambon cuit supérieur Netto 100 g" contains 116 kcal (485 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jambon cuit supérieur Netto 100 g

Ingredients, composition

Food composition

Ingredients :

jambon de porc, sel, dextrose, conservateurs : ascorbate de sodium, nitrite de sodium ; bouillon (arômes naturels, oignon, carotte, poireau).

List of product ingredients Jambon cuit supérieur Netto 100 g

Should not contain palm oil.

Gluten free

Additives :

  • E250 - Sodium nitrite
  • E301 - Sodium ascorbate
AdditivesAdditive NameToxicity
E250 Sodium nitrite
toxic
E301 Sodium ascorbate
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3250391550982

The EAN code 3250391550982 corresponds to the product Jambon cuit supérieur described above.

EAN code 3250391550982, Jambon cuit supérieur Netto 100 g
EAN : 3250391550982

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