Jambon Persillé de Bourgogne Netto 200 g

EAN code : 3250391464814, Jambon persille de bourgogne

Presentation of the product

Product features

Product visual : Jambon Persillé de Bourgogne Netto

Jambon Persillé de Bourgogne Netto 200 g, code 3250391464814
Jambon Persillé de Bourgogne Netto 200 g

EAN-13 code :

EAN code 3250391464814, code barre Jambon Persillé de Bourgogne Netto 200 g

The product has the EAN code 3250391464814, it is called Jambon persille de bourgogne, Jambon Persillé de Bourgogne of the brand Netto, it is distributed with a quantity of 200 g. It contains various allergens and 4 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Jambon persillé, Jambon persillé de Bourgogne.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
50 g
Amount per serving
Calories
62
% Daily values *
Fat 2.2 g3 %
Saturated Fat 1.0 g5 %
Salt 1.0 g17 %
Sodium 0.4 g17 %
Carbohydrates 0.3 g0 %
Sugars 0.3 g0 %
Proteins 10.3 g21 %

Nutritional Scores

ENERGY
515 KJ
123 kcal
6%
FAT
4.3g
MEDIUM
6%
SATURED
2.0g
MEDIUM
10%
SUGAR
0.6g
LOW
0%
SALT
2.1g
HIGH
35%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

How many calories in the product Jambon Persillé de Bourgogne ?

Each 100g portion of the product "Jambon Persillé de Bourgogne Netto 200 g" contains 123 kcal (515 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jambon Persillé de Bourgogne Netto 200 g

Ingredients, composition

Food composition

Ingredients :

jambon de porc 34%, viande de porc, bouillons (eau, couennes), vin blanc dont bourgogne aligoté 2,5% (dont sulfites), persil 4,1%, vinaigre, ail, échalote, gélatine de porc, sel, épices, dextrose, antioxydant : ascorbate de sodium; conservateur : nitrite de sodium ; gélifiant : carraghénanes; lactose (dont lait). 63,6 g de viande mis en oeuvre pour 100 g de produit fini.

List of product ingredients Jambon Persillé de Bourgogne Netto 200 g

Should not contain palm oil.

Gluten free

Additives :

  • E250 - Sodium nitrite
  • E301 - Sodium ascorbate
  • E407 - Carrageenans
  • E428 - Gelatin
AdditivesAdditive NameToxicity
E250 Sodium nitrite
toxic
E301 Sodium ascorbate
No Danger Known
E407 Carrageenans
to moderate
E428 Gelatin
to moderate

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3250391464814

The EAN code 3250391464814 corresponds to the product Jambon Persillé de Bourgogne described above.

EAN code 3250391464814, Jambon Persillé de Bourgogne Netto 200 g
EAN : 3250391464814

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