Product visual : Merguez | ||||||||||||||||||||||||||||
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![]() Merguez 300G
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 3250390694359, it is called Merguez, Merguez, it is distributed with a quantity of 300G. It contains 6 additives the details of which can be found below. This product can be assigned to the following categories: Viandes, Charcuteries, Saucisses, Merguez. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,109 KJ
265 kcal
13%
FAT
22.0g
HIGH
31%
SATURED
10.0g
HIGH
50%
SUGAR
1.5g
LOW
1%
SALT
2.3g
HIGH
38%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
Each 100g portion of the product "Merguez 300G" contains 265 kcal (1,109 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||||||||
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viande bovine (origine:france) 77%;eau;viande d'agneau (origine:ue ou hors ue) 4%; gras de boeuf et d'agneau;acidifiant:e326, sel;dextrose de mais, épices et aromates(cumin, ail.piment de cayenne), poudre de betterave rouge, arômes et extrait d'épice, conservateur: e262, sirop de glucose de blé, antioxydants : e301-e300; colorant: e120; boyau (collagène bovin, eau, cellulose). | |||||||||||||||||||||
![]() Should not contain palm oil. Gluten free | |||||||||||||||||||||
Additives : | |||||||||||||||||||||
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Allergens : | |||||||||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 3250390694359 corresponds to the product Merguez described above.
Other products such as "Merguez" :