Boudin de Lyon à la crème La Bresse 600 g

EAN code : 3100150647852, Sauteed black pudding

Presentation of the product

Product features

Product visual : Boudin de Lyon à la crème La Bresse

Boudin de Lyon à la crème La Bresse 600 g, code 3100150647852
Boudin de Lyon à la crème La Bresse 600 g

EAN-13 code :

EAN code 3100150647852, code barre Boudin de Lyon à la crème La Bresse 600 g

The product has the EAN code 3100150647852, it is called Sauteed black pudding, Boudin de Lyon à la crème of the brand La Bresse, it is distributed with a quantity of 600 g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Poissons et viandes et oeufs, Abats, Boudin noir sauté, Produits tripiers, Boudins noirs.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
209
% Daily values *
Fat 15.0 g21 %
Saturated Fat 6.5 g33 %
Salt 1.6 g27 %
Sodium 0.6 g25 %
Carbohydrates 4.7 g2 %
Sugars 2.3 g3 %
Proteins 13.0 g26 %

Nutritional Scores

ENERGY
874 KJ
209 kcal
10%
FAT
15.0g
MEDIUM
21%
SATURED
6.5g
HIGH
33%
SUGAR
4.7g
LOW
2%
SALT
1.6g
HIGH
27%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • Boudin de Lyon à la crème La Bresse 600 g
  • Brand : La Bresse
  • Quantity : 600 g
  • Main category : Sauteed black pudding
  • Related categories :
    • Viandes
    • Charcuteries
    • Poissons et viandes et oeufs
    • Abats
    • Boudin noir sauté
    • Produits tripiers
    • Boudins noirs
  • Type of packaging : plastique,frais
  • Classification : Viande francaise, Viande porcine francaise
  • Date the product was added : 23 Apr 2015

Location of production and sales

  • Origin of the ingredients : France
  • Place of manufacture or processing :
    • France
  • Country of sale :
    • en:france
  • Sales signs : no information

How many calories in the product Boudin de Lyon à la crème ?

Each 100g portion of the product "Boudin de Lyon à la crème La Bresse 600 g" contains 209 kcal (874 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Boudin de Lyon à la crème La Bresse 600 g

Ingredients, composition

Food composition

Ingredients :

sang frais de porc, oignons rissolés (oignons, saindoux), couenne de porc cuite (couenne, vin blanc, vinaigre), gras de porc, crème 6,4 %, épinards, farine de blé, dextrose, sucre, sel, épices et aromates, protéines de lait, rhum, acidifiant : e325, boyau naturel de porc.

List of product ingredients Boudin de Lyon à la crème La Bresse 600 g

Should not contain palm oil.

Gluten free

Additives :

  • E325 - Lactate de sodium
AdditivesAdditive NameToxicity
E325 Sodium lactate
No Danger Known

Allergens :

Substances likely to cause intolerances and allergies(*) :

(*) According to the analysis of the ingredients

Presence of possible traces of :

EAN code 3100150647852

The EAN code 3100150647852 corresponds to the product Boudin de Lyon à la crème described above.

EAN code 3100150647852, Boudin de Lyon à la crème La Bresse 600 g
EAN : 3100150647852

Suggestion of similar products

Other products such as "Sauteed black pudding" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA