Touche de haricots rouges Bonduelle 160 g / 120 g égoutté

EAN code : 3083681068122, Canned kidney common beans

Presentation of the product

Product features

Product visual : Touche de haricots rouges Bonduelle

Touche de haricots rouges Bonduelle 160 g / 120 g égoutté, code 3083681068122
Touche de haricots rouges Bonduelle 160 g / 120 g égoutté

EAN-13 code :

EAN code 3083681068122, code barre Touche de haricots rouges Bonduelle 160 g / 120 g égoutté

The product has the EAN code 3083681068122, it is called Canned kidney common beans, Touche de haricots rouges of the brand Bonduelle, it is distributed with a quantity of 160 g / 120 g égoutté. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Légumineuses et dérivés, Conserves, Légumineuses, Aliments à base de plantes en conserve, Légumineuses en conserve, Haricots en conserve, Haricots rouges en conserve.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
60g
Amount per serving
Calories
65
% Daily values *
Fat 0.4 g1 %
Saturated Fat 0.1 g1 %
Salt 0.1 g2 %
Sodium 0.1 g4 %
Carbohydrates 8.3 g3 %
fiber 4.8 g16 %
Sugars 0.5 g1 %
Proteins 4.6 g9 %

Nutritional Scores

ENERGY
452 KJ
108 kcal
5%
FAT
0.6g
LOW
1%
SATURED
0.1g
LOW
1%
SUGAR
13.9g
HIGH
5%
SALT
0.2g
LOW
4%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

How many calories in the product Touche de haricots rouges ?

Each 100g portion of the product "Touche de haricots rouges Bonduelle 160 g / 120 g égoutté" contains 108 kcal (452 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Touche de haricots rouges Bonduelle 160 g / 120 g égoutté

Ingredients, composition

Food composition

Ingredients :

haricots rouges secs trempés, eau, sel, affermissant : chlorure de calcium.

List of product ingredients Touche de haricots rouges Bonduelle 160 g / 120 g égoutté

Should not contain palm oil.

Gluten free

Additives :

  • E509 - Calcium chloride
AdditivesAdditive NameToxicity
E509 Calcium chloride
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3083681068122

The EAN code 3083681068122 corresponds to the product Touche de haricots rouges described above.

EAN code 3083681068122, Touche de haricots rouges Bonduelle 160 g / 120 g égoutté
EAN : 3083681068122

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