Préparation pour pâte à Crêpes Caramel GRUAU D'OR 500 g (2 x 250 g)
Presentation of the product
Product visual : Préparation pour pâte à Crêpes Caramel GRUAU D'OR | ||||||||||||||||||||||||||||
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 Préparation pour pâte à Crêpes Caramel GRUAU D'OR 500 g (2 x 250 g)
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 3051100200125, it is called Pate a crepe, Préparation pour pâte à Crêpes Caramel of the brand GRUAU D'OR, it is distributed with a quantity of 500 g (2 x 250 g). It contains various allergens and 2 additives the details of which can be found below. This product can be assigned to the following categories: Snacks, Desserts, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Crêpes et galettes, Aides culinaires, Crêpes, Préparations pour desserts, Aides à la pâtisserie, Préparations pour gâteaux, Pâte à crêpe. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
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ENERGY
1,733 KJ
414 kcal
21%
FAT
4.8g
MEDIUM
7%
SATURED
0.5g
LOW
3%
SUGAR
66.8g
HIGH
26%
SALT
-
LOW
0%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nova score 4 : Highly processed foods
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How many calories in the product Préparation pour pâte à Crêpes Caramel ?
Each 100g portion of the product "Préparation pour pâte à Crêpes Caramel GRUAU D'OR 500 g (2 x 250 g)" contains 414 kcal (1,733 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 43 kcal (180 KJ)
- Proteins : 48 kcal (201 KJ)
- Carbohydrates : 267 kcal (1,117 KJ)
Ingredients, composition
Ingredients : | |||||||||
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farine de blé tendre, poudre d'œufs, sucre, brisures de caramel 3% (sucre, poudre de beurre, huile végétale de palme non hydrogénée, poudre de lait entier, poudre de lait écrémé, sel, émulsifiant (lécithine de soja, e322), sel, arôme | |||||||||
 Contains at least one ingredient derived from palm oil. Contains gluten | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
Substances likely to cause intolerances and allergies: | |||||||||
Presence of possible traces of : | |||||||||
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EAN code 3051100200125
The EAN code 3051100200125 corresponds to the product Préparation pour pâte à Crêpes Caramel described above.
Suggestion of similar products
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