Le duo bloc de foie gras de pato Labeyrie 80 g
Presentation of the product
Product visual : Le duo bloc de foie gras de pato Labeyrie | ||||||||||||||||||||||||||
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 Le duo bloc de foie gras de pato Labeyrie 80 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 3033610043133, it is called Foies gras cuits, Le duo bloc de foie gras de pato of the brand Labeyrie, it is distributed with a quantity of 80 g. It contains 2 additives the details of which can be found below. This product can be assigned to the following categories: Poissons et viandes et oeufs, Foies gras, Foies gras de canard, Bloc de foie gras, Foies gras cuits. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
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ENERGY
2,138 KJ
511 kcal
26%
FAT
53.0g
HIGH
76%
SATURED
23.0g
HIGH
115%
SUGAR
2.0g
LOW
1%
SALT
1.1g
MEDIUM
18%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E
Nova score 3 : Processed foods
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Description : | ||||||||||||||||||||||||||
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How many calories in the product Le duo bloc de foie gras de pato ?
Each 100g portion of the product "Le duo bloc de foie gras de pato Labeyrie 80 g" contains 511 kcal (2,138 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 477 kcal (1,996 KJ)
- Proteins : 26 kcal (109 KJ)
- Carbohydrates : 8 kcal (33 KJ)
Ingredients, composition
Ingredients : | |||||||||
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foie gras de canard, eau, sel, armagnac, epices, sucre, antioxygene : ascorbate de sodium, conservateur : nitrite de sodium. | |||||||||
 Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
No allergens noted by contributors, check ingredients if available. | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
EAN code 3033610043133
The EAN code 3033610043133 corresponds to the product Le duo bloc de foie gras de pato described above.
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