Desserts mousse au caramel La Laitière, Nestlé 236 g e

EAN code : 3023290009024, Dairy mousses

Presentation of the product

Product features

Product visual : Desserts mousse au caramel La Laitière,Nestlé

Desserts mousse au caramel La Laitière, Nestlé 236 g e

EAN-13 code :

The product has the EAN code 3023290009024, it is called Dairy mousses, Desserts mousse au caramel of the brand La Laitière, Nestlé, it is distributed with a quantity of 236 g e. It contains various allergens and 7 additives the details of which can be found below.

This product can be assigned to the following categories: Produits laitiers, Desserts, Desserts lactés, Mousses sucrées, Mousses lactées.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 59g
Amount per serving
Calories 90
% Daily values *
Fat 3.7 g	5 %
Saturated Fat 2.6 g	13 %
Salt 0.2 g	3 %
Sodium 0.1 g	4 %
Carbohydrates 11.7 g	5 %
fiber 0.1 g	0 %
Sugars 11.1 g	12 %
Proteins 2.2 g	4 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

636 KJ

152 kcal

FAT

6.3g

MEDIUM

SATURED

4.4g

MEDIUM

22%

SUGAR

19.9g

HIGH

SALT

0.4g

MEDIUM

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Desserts mousse au caramel La Laitière, Nestlé 236 g e
Brand : La Laitière, Nestlé
Quantity : 236 g e
Main category : Dairy mousses
Related categories :
Type of packaging : Frais, Pot, Plastique
Classification : no information
Date the product was added : 22 Sep 2017

Location of production and sales

Origin of the ingredients : Lait : France
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : Magasins U, Carrefour

How many calories in the product Desserts mousse au caramel ?

Each 100g portion of the product "Desserts mousse au caramel La Laitière, Nestlé 236 g e" contains 152 kcal (636 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Desserts mousse au caramel La Laitière, Nestlé 236 g e

Fats : 57 kcal (238 KJ)
Proteins : 15 kcal (63 KJ)
Carbohydrates : 80 kcal (335 KJ)

Ingredients, composition

Food composition

Ingredients :

lait entier (68,1%), caramel (10,6%) [sucre, sirop de glucose, eau], crème (lait), sucre, poudre de lait écrémé, gélatine bovine, émulsifiant (e472b), arôme, amidon modifié, épaississants (alginate de sodium, carraghénanes, gomme xanthane), correcteur d'acidité (hydroxyde de sodium).

May contain palm oil ingredients.

Gluten free

Additives :

E14XX - Modified starches
E401 - Sodium alginate
E407 - Carrageenans
E415 - Xanthan gum
E428 - Gelatin
E472b - Diacetyl-lactic ester of mono- and diglycerides of fatty acids
E524 - Sodium hydroxide

Additives	Additive Name	Toxicity
	E14XX Modified starches	unknown
	E401 Sodium alginate	No Danger Known
	E407 Carrageenans	to moderate
	E415 Xanthan gum	to moderate
	E428 Gelatin	to moderate
	E472b Diacetyl-lactic ester of mono- and diglycerides of fatty acids	suspicious
	E524 Sodium hydroxide	No Danger Known