Jambon persillé Chambarde
Presentation of the product
Product visual : Jambon persillé Chambarde | ||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
 Jambon persillé Chambarde
| ||||||||||||||||||||||||||
EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 29021918, it is called Jambon persillé of the brand Chambarde. It contains 2 additives the details of which can be found below. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
|
 |
||||||||||||||||||||||||||
Nutritional Scores | ||||||||||||||||||||||||||
|
ENERGY
686 KJ
164 kcal
8%
FAT
7.9g
MEDIUM
11%
SATURED
2.9g
MEDIUM
15%
SUGAR
0.1g
LOW
0%
SALT
1.5g
MEDIUM
25%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nova score 4 : Highly processed foods
|
||||||||||||||||||||||||||
Description : | ||||||||||||||||||||||||||
|
||||||||||||||||||||||||||
Location of production and sales | ||||||||||||||||||||||||||
|
||||||||||||||||||||||||||
How many calories in the product Jambon persillé ?
Each 100g portion of the product "Jambon persillé Chambarde " contains 164 kcal (686 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 71 kcal (297 KJ)
- Proteins : 93 kcal (389 KJ)
Ingredients, composition
Ingredients : | |||||||||
|---|---|---|---|---|---|---|---|---|---|
mbon et épaule de porc, couenne de porc, bouillon, naigre, vin aop bourgogne aligoté (1%), ail, dextrose, saccharose,épices,arômes naturels d'ail et de poivre, antioxydant:e301,cc nservateur : e250. | |||||||||
 Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
| |||||||||
Allergens : | |||||||||
No allergens noted by contributors, check ingredients if available. | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
EAN code 29021918
The EAN code 29021918 corresponds to the product Jambon persillé described above.