Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg

EAN code : 2477242020932, Jambons label rouge

Presentation of the product

Product features

Product visual : Jambon à l’ancienne Tallec,Le Porc de nos Villages

Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg, code 2477242020932
Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg

EAN-13 code :

EAN code 2477242020932, code barre Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg

The product has the EAN code 2477242020932, it is called Jambons label rouge, Jambon à l’ancienne of the brand Tallec, Le Porc de nos Villages, it is distributed with a quantity of 0,133 kg. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Jambons, Jambons blancs, Jambons-label-rouge.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
153
% Daily values *
Fat 7.0 g10 %
Saturated Fat 2.9 g15 %
Salt 1.9 g32 %
Sodium 0.8 g33 %
Carbohydrates 0.5 g0 %
fiber 0.5 g2 %
Sugars 0.5 g1 %
Proteins 22.0 g44 %

Nutritional Scores

ENERGY
640 KJ
153 kcal
8%
FAT
7.0g
MEDIUM
10%
SATURED
2.9g
MEDIUM
15%
SUGAR
0.5g
LOW
0%
SALT
1.9g
HIGH
32%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : France
  • Place of manufacture or processing :
  • Country of sale :
  • Sales signs : no information

How many calories in the product Jambon à l’ancienne ?

Each 100g portion of the product "Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg" contains 153 kcal (640 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg

Ingredients, composition

Food composition

Ingredients :

jambon de porc label rouge (origine : france), eau, bouillon de cuisson (eau, carottes, poireaux, plantes aromatiques). gélatine de porc, conservateurs : sel nitrité, érythorbate de sodium. sel, dextrose, plantes aromatiques, sucre.

List of product ingredients Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg

Should not contain palm oil.

Gluten free

Additives :

  • E250 - Sodium nitrite
  • E316 - Sodium erythorbate
  • E428 - Gelatin
AdditivesAdditive NameToxicity
E250 Sodium nitrite
toxic
E316 Sodium erythorbate
No Danger Known
E428 Gelatin
to moderate

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

EAN code 2477242020932

The EAN code 2477242020932 corresponds to the product Jambon à l’ancienne described above.

EAN code 2477242020932, Jambon à l’ancienne Tallec, Le Porc de nos Villages 0,133 kg
EAN : 2477242020932

Suggestion of similar products

Other products such as "Jambons label rouge" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA