Boudin blanc à la truffe 1% Les Braserades

EAN code : 2225685037914, Sauteed black pudding

Presentation of the product

Product features

Product visual : Boudin blanc à la truffe 1% Les Braserades

Boudin blanc à la truffe 1% Les Braserades

EAN-13 code :

The product has the EAN code 2225685037914, it is called Sauteed black pudding, Boudin blanc à la truffe 1% of the brand Les Braserades. It contains various allergens and 5 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Boudin noir sauté, Boudins blancs.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 262
% Daily values *
Fat 23.0 g	33 %
Saturated Fat 8.6 g	43 %
Salt 2.3 g	38 %
Sodium 0.9 g	38 %
Carbohydrates 7.8 g	3 %
Sugars 1.9 g	2 %
Proteins 11.0 g	22 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,096 KJ

262 kcal

13%

FAT

23.0g

HIGH

33%

SATURED

8.6g

HIGH

43%

SUGAR

7.8g

MEDIUM

SALT

2.3g

HIGH

38%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Boudin blanc à la truffe 1% Les Braserades
Brand : Les Braserades
Quantity : no information
Main category : Sauteed black pudding
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 03 Jan 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Boudin blanc à la truffe 1% ?

Each 100g portion of the product "Boudin blanc à la truffe 1% Les Braserades " contains 262 kcal (1,096 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Boudin blanc à la truffe 1% Les Braserades

Fats : 207 kcal (866 KJ)
Proteins : 44 kcal (184 KJ)
Carbohydrates : 31 kcal (130 KJ)

Ingredients, composition

Food composition

Ingredients :

viande de porc 63%, eau, lait ,amidon de pomme de terre, porto (sulfites), sucre : lrctose, dextrose, sirop de glucose, sel, truffes (tuber metanosporum et tuber brumale) 1.1%, conservateurs : e326, e262, tactoprotéincs (lactose), gras de porc*, stabilisants e450, arôme champignon, antioxydant : e301. blanc d'oeuf déshydraté, exhausteur de goût : e621, épices, extrait d'épices

Should not contain palm oil.

Gluten free

Additives :

E262 - Sodium acetates
E301 - Sodium ascorbate
E326 - Potassium lactate
E450 - Diphosphates
E621 - Sodium glutamate

Additives	Additive Name	Toxicity
	E262 Sodium acetates	No Danger Known
	E301 Sodium ascorbate	No Danger Known
	E326 Potassium lactate	No Danger Known
	E450 Diphosphates	suspicious
	E621 Sodium glutamate	suspicious