Jambon cuit sup AC fumé Saladauson du terroir

EAN code : 2148990023550

Presentation of the product

Product features

Product visual : Jambon cuit sup AC fumé Saladauson du terroir

Jambon cuit sup AC fumé Saladauson du terroir , code 2148990023550
Jambon cuit sup AC fumé Saladauson du terroir

EAN-13 code :

EAN code 2148990023550, code barre Jambon cuit sup AC fumé Saladauson du terroir

The product has the EAN code 2148990023550, it is called Jambon cuit sup AC fumé of the brand Saladauson du terroir. It contains 1 additives the details of which can be found below.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
126
% Daily values *
Fat 4.4 g6 %
Saturated Fat 1.6 g8 %
Salt 0.0 g0 %
Sodium 0.0 g0 %
Carbohydrates 0.4 g0 %
Sugars 0.0 g0 %
Proteins 94.0 g188 %

Nutritional Scores

ENERGY
527 KJ
126 kcal
6%
FAT
4.4g
MEDIUM
6%
SATURED
1.6g
MEDIUM
8%
SUGAR
0.4g
LOW
0%
SALT
-
LOW
0%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • Jambon cuit sup AC fumé Saladauson du terroir
  • Brand : Saladauson du terroir
  • Quantity : no information
  • Main category : no information
  • Related categories : no information
  • Type of packaging : no information
  • Classification : no information
  • Date the product was added : 02 Jan 2018

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Jambon cuit sup AC fumé ?

Each 100g portion of the product "Jambon cuit sup AC fumé Saladauson du terroir " contains 126 kcal (527 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jambon cuit sup AC fumé Saladauson du terroir

Ingredients, composition

Food composition

Ingredients :

cuisse de porc entière (france), sel, dextrose, arômes naturels. antioxydant: ascorbate de sodium,traces possibles de nitrites. conditionnement sous atmophère protectrice. porcs élevés à la graine de lin.

List of product ingredients Jambon cuit sup AC fumé Saladauson du terroir

Should not contain palm oil.

Gluten free

Additives :

  • E301 - Sodium ascorbate
AdditivesAdditive NameToxicity
E301 Sodium ascorbate
No Danger Known

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 2148990023550

The EAN code 2148990023550 corresponds to the product Jambon cuit sup AC fumé described above.

EAN code 2148990023550, Jambon cuit sup AC fumé Saladauson du terroir
EAN : 2148990023550


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