Grana Padano A.O.P râpé Lovilio 150 g

EAN code : 20614027, Grana padano

Presentation of the product

Product features

Product visual : Grana Padano A.O.P râpé Lovilio

Grana Padano A.O.P râpé Lovilio 150 g

EAN-13 code :

The product has the EAN code 20614027, it is called Grana padano, Grana Padano A.O.P râpé of the brand Lovilio, it is distributed with a quantity of 150 g. It contains various allergens and 1 additives the details of which can be found below.

This product can be assigned to the following categories: Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages italiens, Grana Padano .

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 10 g
Amount per serving
Calories 40
% Daily values *
Fat 2.9 g	4 %
Saturated Fat 1.8 g	9 %
Salt 0.2 g	3 %
Sodium 0.1 g	4 %
Carbohydrates 0.0 g	0 %
fiber 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 3.3 g	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,665 KJ

398 kcal

20%

FAT

29.0g

HIGH

41%

SATURED

18.0g

HIGH

90%

SUGAR

LOW

SALT

1.5g

MEDIUM

25%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Grana Padano A.O.P râpé Lovilio 150 g
Brand : Lovilio
Quantity : 150 g
Main category : Grana padano
Related categories :
Type of packaging : Fr sachet plastique, Sachet plastique, Producto
Classification : Pdo, Grana padano tn 16 91
Date the product was added : 01 May 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- Italy
Country of sale :
- France
- Spain
Sales signs : Lidl

How many calories in the product Grana Padano A.O.P râpé ?

Each 100g portion of the product "Grana Padano A.O.P râpé Lovilio 150 g" contains 398 kcal (1,665 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.