Product visual : Panecillos tostados Tomate y orégano La cestera | ||||||||||||||||||||||||||
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Panecillos tostados Tomate y orégano La cestera
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 20421175, it is called Brown breads, Panecillos tostados Tomate y orégano of the brand La cestera. It contains various allergens and 1 additives the details of which can be found below. This product can be assigned to the following categories: Alimentos y bebidas de origen vegetal, Alimentos de origen vegetal, Cereales y patatas, Panes, Panes integrales. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
2,050 KJ
490 kcal
25%
FAT
24.0g
HIGH
34%
SATURED
2.5g
MEDIUM
13%
SUGAR
59.0g
HIGH
23%
SALT
1.0g
MEDIUM
17%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 3 : Processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
Each 100g portion of the product "Panecillos tostados Tomate y orégano La cestera " contains 490 kcal (2,050 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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harina de trigo, 15% aceite de girasol, 7% tomate deshidratado, 5% aceite de girasol alto oleico, azúcar, extracto de malta de cebada y maíz, sal, levadura, 0,4% orégano, agente de tratamiento de la harina: ácido ascórbico. | ||||||
Should not contain palm oil. Contains gluten | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies: | ||||||
Presence of possible traces of : | ||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 20421175 corresponds to the product Panecillos tostados Tomate y orégano described above.
Other products such as "Brown breads" :