Tête pressée sauce tomate , saint alby 200 g

EAN code : 20317300, Prepared meats

Presentation of the product

Product features

Product visual : Tête pressée sauce tomate ,saint alby

Tête pressée sauce tomate , Saint alby 200 g

EAN-13 code :

The product has the EAN code 20317300, it is called Prepared meats, Tête pressée sauce tomate of the brand , saint alby, it is distributed with a quantity of 200 g. It contains 9 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 151
% Daily values *
Fat 8.9 g	13 %
Saturated Fat 3.3 g	17 %
Salt 1.9 g	32 %
Sodium 0.8 g	33 %
Carbohydrates 3.3 g	1 %
Sugars 3.3 g	4 %
Proteins 14.0 g	28 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

632 KJ

151 kcal

FAT

8.9g

MEDIUM

13%

SATURED

3.3g

MEDIUM

17%

SUGAR

3.3g

LOW

SALT

1.9g

HIGH

32%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Tête pressée sauce tomate , saint alby 200 g
Brand : , Saint alby
Quantity : 200 g
Main category : Prepared meats
Related categories :
- Viandes
- Charcuteries
Type of packaging : sous-atmosphere
Classification : no information
Date the product was added : 01 Oct 2016

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- Belgique
Country of sale :
- en:belgium
Sales signs : lidl

How many calories in the product Tête pressée sauce tomate ?

Each 100g portion of the product "Tête pressée sauce tomate , saint alby 200 g" contains 151 kcal (632 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Tête pressée sauce tomate , saint alby 200 g

Fats : 80 kcal (335 KJ)
Proteins : 56 kcal (234 KJ)
Carbohydrates : 13 kcal (54 KJ)

Ingredients, composition

Food composition

Ingredients :

49% langue de porc (83% langue de porc, eau, midon de pomme de terre, amidon de riz, sel, stabilisant: triphosphates; antioxydants: ascorbate de odium, citrates de sodium; protéines de lait, protéine de porc, conservateur: nitrite de sodium; gélifiant: arraghénanes), 15% viande de tête de porc(87% viande de tête de porc, eau,sel, conservateur: nitrite esodium), 13% bouillon de viande de porc(eau, viande detête de porc, sel, conservateur: nitrite de odium), 10% couenne de porc (87% couenne de porc, eau,sel, conservateur: nitrite de sodium), 5% ncentré de tomate, 3% champignons (champignons, acidifiant: acide citrique), gélatine (porc), aigre, sucre, conservateur: lactate de sodium; 0,6% vin de madère, protéine végétale (soja), glucose, non frit(oignon, huile de palme, farine de blé, sel), antioxydant: ascorbate de sodium; plantes matiques, épices, conservateur:sorbate de potassium. peut contenir des traces de moutarde, de eri et d'ceuf. contient de l'alcool

Contains at least one ingredient derived from palm oil.

Gluten free

Additives :

E202 - Sorbate de potassium
E250 - Nitrite de sodium
E300 - Acide ascorbique
E301 - Ascorbate de sodium
E325 - Lactate de sodium
E330 - Acide citrique
E331 - Citrates de sodium
E428 - Gélatine
E451 - Triphosphates

Additives	Additive Name	Toxicity
	E202 Potassium sorbate	suspicious
	E250 Sodium nitrite	toxic
	E300 Ascorbic acid (L-)	No Danger Known
	E301 Sodium ascorbate	No Danger Known
	E325 Sodium lactate	No Danger Known
	E330 Citric acid	to moderate
	E331 Sodium citrates	to moderate
	E428 Gelatin	to moderate
	E451 Triphosphates	suspicious