BBQPORK 190 g

EAN code : 20261016

Presentation of the product

Product features

Product visual : BBQPORK

BBQPORK  190 g, code 20261016
BBQPORK 190 g

EAN-13 code :

EAN code 20261016, code barre BBQPORK  190 g

The product has the EAN code 20261016, it is called BBQPORK, it is distributed with a quantity of 190 g. It contains 4 additives the details of which can be found below.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
223
% Daily values *
Fat 7.7 g11 %
Saturated Fat 2.5 g13 %
Salt 1.6 g27 %
Sodium 0.6 g25 %
Carbohydrates 27.9 g11 %
Sugars 7.5 g8 %
Proteins 8.8 g18 %

Nutritional Scores

ENERGY
933 KJ
223 kcal
11%
FAT
7.7g
MEDIUM
11%
SATURED
2.5g
MEDIUM
13%
SUGAR
27.9g
HIGH
11%
SALT
1.6g
HIGH
27%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • BBQPORK 190 g
  • Brand : no information
  • Quantity : 190 g
  • Main category : no information
  • Related categories : no information
  • Type of packaging : no information
  • Classification : Made in germany
  • Date the product was added : 26 Jun 2019

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product BBQPORK ?

Each 100g portion of the product "BBQPORK 190 g" contains 223 kcal (933 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product BBQPORK  190 g

Ingredients, composition

Food composition

Ingredients :

42% petit pain au blé avec semoule de mais (farine de blé, eau, sucre, levure, huile de colza, 1% semoule de mais, sel, émulsifiants: et diglycenides d'acides gras', stéaroyl-2-lactylate de sodium, esters monoacétyltartriques et diacétyltartriques des mono-et diglycérides d'acides gras; correcteur gemiddelde voedingswaarde/ d'acidité: acetates de sodium; agent de traitement de la farine: acide ascorbique), 37% préparation à base de viande de porc partiellement émincée (76% viande

List of product ingredients BBQPORK  190 g

May contain palm oil ingredients.

Gluten free

Additives :

  • E262 - Sodium acetates
  • E300 - Ascorbic acid (L-)
  • E472e - Monoacetyltartaric ester of mono- and diglycerides of fatty acids
  • E481 - Sodium stearoyl-2-lactylate
AdditivesAdditive NameToxicity
E262 Sodium acetates
No Danger Known
E300 Ascorbic acid (L-)
No Danger Known
E472e Monoacetyltartaric ester of mono- and diglycerides of fatty acids
suspicious
E481 Sodium stearoyl-2-lactylate
suspicious

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 20261016

The EAN code 20261016 corresponds to the product BBQPORK described above.

EAN code 20261016, BBQPORK  190 g
EAN : 20261016


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