Product visual : Bio-Aufschnitt Salami Bio Sonne | ||||||||||||||||||||||||||
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Bio-Aufschnitt Salami Bio Sonne 125 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 20229887, it is called Salami, Bio-Aufschnitt Salami of the brand Bio Sonne, it is distributed with a quantity of 125 g. It contains 1 additives the details of which can be found below. This product can be assigned to the following categories: Fleisch, Zubereitetes Fleisch, Würstchen, Salami. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
1,477 KJ
353 kcal
18%
FAT
30.0g
HIGH
43%
SATURED
12.3g
HIGH
62%
SUGAR
1.5g
LOW
1%
SALT
3.0g
HIGH
50%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
Each 100g portion of the product "Bio-Aufschnitt Salami Bio Sonne 125 g" contains 353 kcal (1,477 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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schweinefleisch, rindfleisch, schweinespeck', speisesalz, dextrose', gewürze', antioxidationsmittel: natriumascorbat; konservierungsstoff: natrium - nitrit; reifekulturen, buchenholzrauch. 100 g bio-salami werden aus 83 g schweine und 35 g rindfleisch hergestellt. laus kontrolliert biologischer | ||||||
Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
No allergens noted by contributors, check ingredients if available. | ||||||
Presence of possible traces of : | ||||||
The EAN code 20229887 corresponds to the product Bio-Aufschnitt Salami described above.
Other products such as "Salami" :