8 Brochettes de dinde nature - Poivrons verts L'étal du volailler 800 g

EAN code : 20054014, Turkeys

Presentation of the product

Product features

Product visual : 8 Brochettes de dinde nature - Poivrons verts L'étal du volailler

8 Brochettes de dinde nature - Poivrons verts L'étal du volailler 800 g

EAN-13 code :

The product has the EAN code 20054014, it is called Turkeys, 8 Brochettes de dinde nature - Poivrons verts of the brand L'étal du volailler, it is distributed with a quantity of 800 g. It contains various allergens and 7 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Volailles, Dindes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 117
% Daily values *
Fat 5.4 g	8 %
Saturated Fat 1.6 g	8 %
Salt 1.1 g	18 %
Sodium 0.4 g	17 %
Carbohydrates 1.6 g	1 %
fiber 1.0 g	3 %
Sugars 0.0 g	0 %
Proteins 15.0 g	30 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

490 KJ

117 kcal

FAT

5.4g

MEDIUM

SATURED

1.6g

MEDIUM

SUGAR

1.6g

LOW

SALT

1.1g

MEDIUM

18%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

8 Brochettes de dinde nature - Poivrons verts L'étal du volailler 800 g
Brand : L'étal du volailler
Quantity : 800 g
Main category : Turkeys
Related categories :
Type of packaging : Barquette
Classification : no information
Date the product was added : 29 Apr 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product 8 Brochettes de dinde nature - Poivrons verts ?

Each 100g portion of the product "8 Brochettes de dinde nature - Poivrons verts L'étal du volailler 800 g" contains 117 kcal (490 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product 8 Brochettes de dinde nature - Poivrons verts L'étal du volailler 800 g

Fats : 49 kcal (205 KJ)
Proteins : 60 kcal (251 KJ)
Carbohydrates : 6 kcal (25 KJ)

Ingredients, composition

Food composition

Ingredients :

viande de dinde (origine france) 72%, eau, poivrons verts, graisse de poulet, sirop de glucose, sel, acidifiants: citrates de sodium, acide lactique, acétates de sodium, gélifiants: alginate de sodium, carraghénanes, protéine de pois, amidon modifié de maïs, vinaigre d'alcool, antioxydant: ascorbate de sodium.

Should not contain palm oil.

Gluten free

Additives :

E14XX - Modified starches
E262 - Sodium acetates
E270 - Lactic Acid
E301 - Sodium ascorbate
E331 - Sodium citrates
E401 - Sodium alginate
E407 - Carrageenans

Additives	Additive Name	Toxicity
	E14XX Modified starches	unknown
	E262 Sodium acetates	No Danger Known
	E270 Lactic Acid	No Danger Known
	E301 Sodium ascorbate	No Danger Known
	E331 Sodium citrates	to moderate
	E401 Sodium alginate	No Danger Known
	E407 Carrageenans	to moderate