Prosciutto cotto Alta qualità Esselunga Esselunga 80 g

EAN code : 2000000088910, White hams

Presentation of the product

Product features

Product visual : Prosciutto cotto Alta qualità Esselunga Esselunga

Prosciutto cotto Alta qualità Esselunga Esselunga 80 g

EAN-13 code :

The product has the EAN code 2000000088910, it is called White hams, Prosciutto cotto Alta qualità Esselunga of the brand Esselunga, it is distributed with a quantity of 80 g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Carni, Carni preparate, Prosciutti, Prosciutti cotti.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 109
% Daily values *
Fat 2.5 g	4 %
Saturated Fat 0.9 g	5 %
Salt 1.6 g	27 %
Sodium 0.6 g	25 %
Carbohydrates 0.7 g	0 %
fiber 0.0 g	0 %
Sugars 0.3 g	0 %
Proteins 21.0 g	42 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

456 KJ

109 kcal

FAT

2.5g

LOW

SATURED

0.9g

LOW

SUGAR

0.7g

LOW

SALT

1.6g

HIGH

27%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Prosciutto cotto Alta qualità Esselunga Esselunga 80 g
Brand : Esselunga
Quantity : 80 g
Main category : White hams
Related categories :
Type of packaging : Plastica
Classification : Low or no fat, Low fat
Date the product was added : 01 Feb 2019

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- Italia
Country of sale :
- Italy
Sales signs : no information

How many calories in the product Prosciutto cotto Alta qualità Esselunga ?

Each 100g portion of the product "Prosciutto cotto Alta qualità Esselunga Esselunga 80 g" contains 109 kcal (456 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.