Asaro Olivera vertes Asaro 1l

EAN code : 0812689020428, Whole marinated green olives

Presentation of the product

Product features

Product visual : Asaro Olivera vertes Asaro

Asaro Olivera vertes Asaro 1l

EAN-13 code :

The product has the EAN code 0812689020428, it is called Whole marinated green olives, Asaro Olivera vertes of the brand Asaro, it is distributed with a quantity of 1l. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Pickles, Olive tree products, Plant-based pickles, Olives, Green olives, Marinated olives, Whole olives, Whole green olives, Whole marinated green olives.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 15g
Amount per serving
Calories 20
% Daily values *
Fat 3.0 g	4 %
Saturated Fat 2.3 g	12 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 0.0 g	0 %
fiber 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 0.2 g	0 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

556 KJ

133 kcal

FAT

20.0g

MEDIUM

29%

SATURED

15.0g

HIGH

75%

SUGAR

LOW

SALT

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Asaro Olivera vertes Asaro 1l
Brand : Asaro
Quantity : 1l
Main category : Whole marinated green olives
Related categories :
Type of packaging : Jug
Classification : Castelvetrano
Date the product was added : 05 Dec 2019

Location of production and sales

Origin of the ingredients : Italy
Place of manufacture or processing :
- Italy
Country of sale :
- Canada
Sales signs : Costco

How many calories in the product Asaro Olivera vertes ?

Each 100g portion of the product "Asaro Olivera vertes Asaro 1l" contains 133 kcal (556 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.