Product visual : Melt & dip pasteurized prepared cheese | ||||||||||||||||||||||||||||||||||||
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![]() Melt & dip pasteurized prepared cheese
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||
The product has the EAN code 0085239112205, it is called Cheeses, Melt & dip pasteurized prepared cheese. It contains various allergens and 3 additives the details of which can be found below. This product can be assigned to the following categories: Dairies, Fermented foods, Fermented milk products, Cheeses. | ||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||
ENERGY
1,197 KJ
286 kcal
14%
FAT
21.4g
HIGH
31%
SATURED
12.5g
HIGH
63%
SUGAR
7.1g
MEDIUM
3%
SALT
3.3g
HIGH
55%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Melt & dip pasteurized prepared cheese " contains 286 kcal (1,197 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||
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milk, water, whey, cream, whey protein concentrate, sodium phosphate, milk protein concentrate, contains 2% or less of calcium phosphate, cheese culture, color added, enzymes, lactic acid, milkfat, salt, sodium alginate, sodium citrate, sorbic acid (preservative), vitamin a palmitate. | ||||||||||||
Contains at least one ingredient derived from palm oil. Gluten free | ||||||||||||
Additives : | ||||||||||||
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Allergens : | ||||||||||||
Substances likely to cause intolerances and allergies: | ||||||||||||
Presence of possible traces of : | ||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0085239112205 corresponds to the product Melt & dip pasteurized prepared cheese described above.
Other products such as "Cheeses" :