Smoked sausage

EAN code : 0077782030037, Sausages

Presentation of the product

Product features

Product visual : Smoked sausage

Smoked sausage

EAN-13 code :

The product has the EAN code 0077782030037, it is called Sausages, Smoked sausage. It contains various allergens and 5 additives the details of which can be found below.

This product can be assigned to the following categories: Meats, Prepared meats, Sausages.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 LINK (66 g)
Amount per serving
Calories 200
% Daily values *
Fat 17.0 g	24 %
Saturated Fat 6.0 g	30 %
Trans Fat 0.0 g	- %
Cholesterol 40.3 mg	13 %
Salt 1.5 g	25 %
Sodium 0.6 g	25 %
Carbohydrates 2.0 g	1 %
fiber 0.0 g	0 %
Sugars 1.0 g	1 %
Proteins 8.0 g	16 %
Vitamin A 30 µg	4 %
Vitamin C 1.2 mg	2 %
Calcium 40.3 mg	5 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,268 KJ

303 kcal

15%

FAT

25.8g

HIGH

37%

SATURED

9.1g

HIGH

45%

SUGAR

3.0g

LOW

SALT

2.3g

HIGH

38%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Smoked sausage
Brand : no information
Quantity : no information
Main category : Sausages
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Smoked sausage ?

Each 100g portion of the product "Smoked sausage " contains 303 kcal (1,268 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Smoked sausage

Fats : 232 kcal (971 KJ)
Proteins : 48 kcal (201 KJ)
Carbohydrates : 12 kcal (50 KJ)

Ingredients, composition

Food composition

Ingredients :

pork, water, diced pasteurized process pepper jack cheese (milk, cream, water, sodium phosphate, jalapeno peppers, serrano peppers, contains less than 2% of cheese culture, enzymes, natural smoke flavor, powdered cellulose, salt, sorbic acid) and less than 2% of the following: salt, corn syrup, potassium lactate, sodium phosphate, chili pepper, dextrose, natural flavors, garlic powder, onion powder, green bell pepper granules, red pepper, potassium chloride, sodium diacetate, maltodextrin, jalapeno pepper granules, black pepper, sodium erythorbate, thyme, oregano, white pepper, sodium nitrite, green pepper, collagen casing.

Should not contain palm oil.

Gluten free

Additives :

E200 - Sorbic acid
E250 - Sodium nitrite
E262 - Sodium acetates
E262ii - Sodium diacetate
E316 - Sodium erythorbate
E460 - Cellulose
E460ii - Powdered cellulose

Additives	Additive Name	Toxicity
	E200 Sorbic acid	suspicious
	E250 Sodium nitrite	toxic
	E262 Sodium acetates	No Danger Known
	E262(ii)	unknown
	E316 Sodium erythorbate	No Danger Known
	E460 Cellulose	No Danger Known
	E460(ii)	unknown