Salami ahumado Johnsonville 340 g

EAN code : 0077782020106, Salami

Presentation of the product

Product features

Product visual : Salami ahumado Johnsonville

Salami ahumado Johnsonville 340 g, code 0077782020106
Salami ahumado Johnsonville 340 g

EAN-13 code :

EAN code 0077782020106, code barre Salami ahumado Johnsonville 340 g

The product has the EAN code 0077782020106, it is called Salami, Salami ahumado of the brand Johnsonville, it is distributed with a quantity of 340 g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Carnes, Embutidos, en:Cured sausages, Salami.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
56,6 g
Amount per serving
Calories
175
% Daily values *
Fat 15.0 g21 %
Saturated Fat 6.0 g30 %
Salt 1.7 g28 %
Sodium 0.7 g29 %
Carbohydrates 1.0 g0 %
fiber 0.0 g0 %
Sugars 0.0 g0 %
Proteins 10.0 g20 %

Nutritional Scores

ENERGY
1,280 KJ
306 kcal
15%
FAT
26.5g
HIGH
38%
SATURED
10.6g
HIGH
53%
SUGAR
1.8g
LOW
1%
SALT
3.1g
HIGH
51%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : Estados Unidos
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Salami ahumado ?

Each 100g portion of the product "Salami ahumado Johnsonville 340 g" contains 306 kcal (1,280 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Salami ahumado Johnsonville 340 g

Ingredients, composition

Food composition

Ingredients :

carne de cerdo, carne de res, sal, dextrosa, especias, glutamato monosódico, eritorbato de sodio, cultivos lácticos, saborizante natural, nitrito de sodio.

List of product ingredients Salami ahumado Johnsonville 340 g

Should not contain palm oil.

Gluten free

Additives :

  • E250 - Sodium nitrite
  • E621 - Sodium glutamate
AdditivesAdditive NameToxicity
E250 Sodium nitrite
toxic
E621 Sodium glutamate
suspicious

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 0077782020106

The EAN code 0077782020106 corresponds to the product Salami ahumado described above.

EAN code 0077782020106, Salami ahumado Johnsonville 340 g
EAN : 0077782020106

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