Pickled pork hocks

EAN code : 0076009004448, Canned meats

Presentation of the product

Product features

Product visual : Pickled pork hocks

Pickled pork hocks

EAN-13 code :

The product has the EAN code 0076009004448, it is called Canned meats, Pickled pork hocks. It contains 10 additives the details of which can be found below.

This product can be assigned to the following categories: Canned foods, Meats, Canned meats.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 2 ONZ (56 g)
Amount per serving
Calories 110
% Daily values *
Fat 8.0 g	11 %
Saturated Fat 3.0 g	15 %
Cholesterol 39.8 mg	13 %
Salt 2.4 g	40 %
Sodium 1.0 g	42 %
Carbohydrates 0.0 g	0 %
fiber 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 9.0 g	18 %
Calcium 20.2 mg	3 %
Iron 1.1 mg	8 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

820 KJ

196 kcal

10%

FAT

14.3g

MEDIUM

20%

SATURED

5.4g

HIGH

27%

SUGAR

LOW

SALT

4.3g

HIGH

72%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Pickled pork hocks
Brand : no information
Quantity : no information
Main category : Canned meats
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Pickled pork hocks ?

Each 100g portion of the product "Pickled pork hocks " contains 196 kcal (820 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pickled pork hocks

Fats : 129 kcal (540 KJ)
Proteins : 64 kcal (268 KJ)

Ingredients, composition

Food composition

Ingredients :

pickled in water, vinegar, salt, liquid hot sauce (selected louisiana peppers, distilled vinegar, salt, guar, sodium alginate & xanthan gums, yellow #6 & red #40), and artificial food coloring (fd&c red #40, fd&c blue #1, sodium benzoate and phosphoric acid). cured with water, salt, sodium erythorbate and sodium nitrite.

Should not contain palm oil.

Gluten free

Additives :

E110 - Orange yellow S
E129 - Allura Red AC
E133 - Brilliant Blue FCF
E211 - Sodium benzoate
E250 - Sodium nitrite
E316 - Sodium erythorbate
E338 - Orthophosphoric acid
E401 - Sodium alginate
E412 - Guar gum
E415 - Xanthan gum

Additives	Additive Name	Toxicity
	E110 Orange yellow S	toxic
	E129 Allura Red AC	toxic
	E133 Brilliant Blue FCF	to moderate
	E211 Sodium benzoate	toxic
	E250 Sodium nitrite	toxic
	E316 Sodium erythorbate	No Danger Known
	E338 Orthophosphoric acid	suspicious
	E401 Sodium alginate	No Danger Known
	E412 Guar gum	to moderate
	E415 Xanthan gum	to moderate