Cf Marble jack block 8 oz Crystal Farms

EAN code : 0075925301112, Cheeses

Presentation of the product

Product features

Product visual : Cf Marble jack block 8 oz Crystal Farms

Cf Marble jack block 8 oz Crystal Farms

EAN-13 code :

The product has the EAN code 0075925301112, it is called Cheeses, Cf Marble jack block 8 oz of the brand Crystal Farms. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Dairies, Fermented foods, Fermented milk products, Cheeses.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 ONZ (28 g)
Amount per serving
Calories 110
% Daily values *
Fat 9.0 g	13 %
Saturated Fat 6.0 g	30 %
Trans Fat 0.0 g	- %
Cholesterol 30.0 mg	10 %
Salt 0.5 g	8 %
Sodium 0.2 g	8 %
Carbohydrates 1.0 g	0 %
fiber 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 6.0 g	12 %
Vitamin A 120 µg	15 %
Calcium 150.1 mg	19 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,644 KJ

393 kcal

20%

FAT

32.1g

HIGH

46%

SATURED

21.4g

HIGH

107%

SUGAR

3.6g

LOW

SALT

1.6g

HIGH

27%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Cf Marble jack block 8 oz Crystal Farms
Brand : Crystal Farms
Quantity : no information
Main category : Cheeses
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 09 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Cf Marble jack block 8 oz ?

Each 100g portion of the product "Cf Marble jack block 8 oz Crystal Farms " contains 393 kcal (1,644 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.