Sourdough english muffins

EAN code : 0072220005226, Breads

Presentation of the product

Product features

Product visual : Sourdough english muffins

Sourdough english muffins

EAN-13 code :

The product has the EAN code 0072220005226, it is called Breads, Sourdough english muffins. It contains various allergens and 8 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 MUFFIN (61 g)
Amount per serving
Calories 120
% Daily values *
Fat 0.5 g	1 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 0.5 g	8 %
Sodium 0.2 g	8 %
Carbohydrates 24.0 g	9 %
fiber 2.0 g	7 %
Sugars 1.0 g	1 %
Proteins 5.0 g	10 %
Potassium 75.0 mg	4 %
Calcium 56.1 mg	7 %
Iron 1.0 mg	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

824 KJ

197 kcal

10%

FAT

0.8g

LOW

SATURED

LOW

SUGAR

39.3g

HIGH

15%

SALT

0.8g

MEDIUM

14%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Processed foods

Nova score 3 : Processed foods

Description :

Sourdough english muffins
Brand : no information
Quantity : no information
Main category : Breads
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Sourdough english muffins ?

Each 100g portion of the product "Sourdough english muffins " contains 197 kcal (824 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Sourdough english muffins

Fats : 7 kcal (29 KJ)
Proteins : 33 kcal (138 KJ)
Carbohydrates : 157 kcal (657 KJ)

Ingredients, composition

Food composition

Ingredients :

water, enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), whole wheat flour, yeast, sugar, vital wheat gluten, contains 2% or less of each of the following: cornmeal, salt, distilled vinegar, vegetable oil (canola and/or soy), yeast nutrient (ammonium sulfate), dough conditioner (ascorbic acid), fumaric acid, sodium diacetate, lactic acid, silicon dioxide, calcium propionate and potassium sorbate (mold inhibitors), calcium sulfate, enzymes.

Should not contain palm oil.

Contains gluten

Additives :

E202 - Potassium sorbate
E262 - Sodium acetates
E262ii - Sodium diacetate
E270 - Lactic Acid
E282 - Calcium propionate
E297 - Fumaric acid
E300 - Ascorbic acid (L-)
E516 - Calcium sulfate
E517 - Ammonium sulphate

Additives	Additive Name	Toxicity
	E202 Potassium sorbate	suspicious
	E262 Sodium acetates	No Danger Known
	E262(ii)	unknown
	E270 Lactic Acid	No Danger Known
	E282 Calcium propionate	to moderate
	E297 Fumaric acid	No Danger Known
	E300 Ascorbic acid (L-)	No Danger Known
	E516 Calcium sulfate	No Danger Known
	E517 Ammonium sulphate	No Danger Known