Smoked bacon hot polish sausage Frick's Meat Products Inc.

EAN code : 0049521161135, Sausages

Presentation of the product

Product features

Product visual : Smoked bacon hot polish sausage Frick's Meat Products Inc.

Smoked bacon hot polish sausage Frick's Meat Products Inc.

EAN-13 code :

The product has the EAN code 0049521161135, it is called Sausages, Smoked bacon hot polish sausage of the brand Frick's Meat Products Inc.. It contains 4 additives the details of which can be found below.

This product can be assigned to the following categories: Meats, Prepared meats, Sausages.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 LINK (91 g)
Amount per serving
Calories 170
% Daily values *
Fat 11.0 g	16 %
Saturated Fat 4.5 g	23 %
Trans Fat 0.0 g	- %
Cholesterol 50.1 mg	17 %
Salt 2.6 g	43 %
Sodium 1.1 g	46 %
Carbohydrates 5.0 g	2 %
fiber 0.0 g	0 %
Sugars 1.0 g	1 %
Proteins 14.0 g	28 %
Vitamin A 30 µg	4 %
Calcium 20.0 mg	3 %
Iron 1.4 mg	10 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

782 KJ

187 kcal

FAT

12.1g

MEDIUM

17%

SATURED

5.0g

MEDIUM

25%

SUGAR

5.5g

MEDIUM

SALT

2.9g

HIGH

48%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Smoked bacon hot polish sausage Frick's Meat Products Inc.
Brand : Frick's Meat Products Inc.
Quantity : no information
Main category : Sausages
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 09 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Smoked bacon hot polish sausage ?

Each 100g portion of the product "Smoked bacon hot polish sausage Frick's Meat Products Inc. " contains 187 kcal (782 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Smoked bacon hot polish sausage Frick's Meat Products Inc.

Fats : 109 kcal (456 KJ)
Proteins : 62 kcal (259 KJ)
Carbohydrates : 22 kcal (92 KJ)

Ingredients, composition

Food composition

Ingredients :

beef and pork, water, bacon (cured with water, salt, sugar, sodium nitrite), contains less than 2% of salt, potato starch, natural flavoring, dextrose, sodium citrate, red pepper, black pepper, sodium diacetate, sodium erythorbate, sodium nitrite, paprika, encased in natural pork casing.

Should not contain palm oil.

Gluten free