Product visual : Light bologna | ||||||||||||||||||||||||||||||||||
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Light bologna
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EAN-13 code : | ||||||||||||||||||||||||||||||||||
The product has the EAN code 0044700098295, it is called Prepared meats, Light bologna. It contains 4 additives the details of which can be found below. This product can be assigned to the following categories: Meats, Prepared meats. | ||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||
ENERGY
895 KJ
214 kcal
11%
FAT
14.3g
MEDIUM
20%
SATURED
3.6g
MEDIUM
18%
SUGAR
7.1g
MEDIUM
3%
SALT
1.5g
HIGH
25%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Light bologna " contains 214 kcal (895 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||
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mechanically separated chicken, water, pork, corn syrup, modified food starch+, contains less than 2% of salt, potassium chloride, sodium phosphates, sodium diacetate, sodium propionate, sodium benzoate, flavor, sodium ascorbate, sodium nitrite, extractives of paprika, autolyzed yeast, dextrose, ground mustard seed, hydrolyzed beef stock, potassium lactate, sodium lactate, beef, celery seed extract. | ||||||||||||||||||
Should not contain palm oil. Gluten free | ||||||||||||||||||
Additives : | ||||||||||||||||||
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Allergens : | ||||||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0044700098295 corresponds to the product Light bologna described above.
Other products such as "Prepared meats" :