Turkey breast

EAN code : 0044500056242, Prepared meats

Presentation of the product

Product features

Product visual : Turkey breast

Turkey breast

EAN-13 code :

The product has the EAN code 0044500056242, it is called Prepared meats, Turkey breast. It contains 4 additives the details of which can be found below.

This product can be assigned to the following categories: Meats, Prepared meats.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 3 SLICES (57 g)
Amount per serving
Calories 60
% Daily values *
Fat 0.5 g	1 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 25.1 mg	8 %
Salt 1.6 g	27 %
Sodium 0.6 g	25 %
Carbohydrates 3.0 g	1 %
fiber 0.0 g	0 %
Sugars 1.0 g	1 %
Proteins 10.0 g	20 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

439 KJ

105 kcal

FAT

0.9g

LOW

SATURED

LOW

SUGAR

5.3g

MEDIUM

SALT

2.8g

HIGH

47%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Turkey breast
Brand : no information
Quantity : no information
Main category : Prepared meats
Related categories :
- Meats
- Prepared meats
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Turkey breast ?

Each 100g portion of the product "Turkey breast " contains 105 kcal (439 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Turkey breast

Fats : 8 kcal (33 KJ)
Proteins : 70 kcal (293 KJ)
Carbohydrates : 21 kcal (88 KJ)

Ingredients, composition

Food composition

Ingredients :

turkey breast, water, contains 2% or less of: modified corn starch, sodium lactate, salt, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.

Should not contain palm oil.

Gluten free