Jello 4ct Tapioca Jell-O
Presentation of the product
Product visual : Jello 4ct Tapioca Jell-O | ||||||||||||||||||||||||||||||||||
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 Jello 4ct Tapioca Jell O
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EAN-13 code : | ||||||||||||||||||||||||||||||||||
The product has the EAN code 0043000042137, it is called Jello 4ct Tapioca of the brand Jell-O. It contains 2 additives the details of which can be found below. | ||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||
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ENERGY
418 KJ
100 kcal
5%
FAT
1.4g
LOW
2%
SATURED
0.9g
LOW
5%
SUGAR
21.8g
HIGH
8%
SALT
0.4g
MEDIUM
7%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||
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How many calories in the product Jello 4ct Tapioca ?
Each 100g portion of the product "Jello 4ct Tapioca Jell-O " contains 100 kcal (418 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 12 kcal (50 KJ)
- Proteins : 4 kcal (17 KJ)
- Carbohydrates : 87 kcal (364 KJ)
Ingredients, composition
Ingredients : | |||||||||
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skim milk, water, sugar, tapioca, modified corn starch, contains less than 1.5% of hydrogenated vegetable oil (coconut and palm kernel oils), salt, sodium stearoyl lactylate (for smooth texture), sodium alginate, calcium phosphate, natural and artificial | |||||||||
Contains at least one ingredient derived from palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
EAN code 0043000042137
The EAN code 0043000042137 corresponds to the product Jello 4ct Tapioca described above.