Mushroom ravioli

EAN code : 0041498165857, Pastas

Presentation of the product

Product features

Product visual : Mushroom ravioli

Mushroom ravioli

EAN-13 code :

The product has the EAN code 0041498165857, it is called Pastas, Mushroom ravioli. It contains various allergens and 3 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 cup (90 g)
Amount per serving
Calories 280
% Daily values *
Fat 8.0 g	11 %
Saturated Fat 4.0 g	20 %
Trans Fat 0.0 g	- %
Cholesterol 80.1 mg	27 %
Salt 1.4 g	23 %
Sodium 0.6 g	25 %
Carbohydrates 43.0 g	17 %
fiber 3.0 g	10 %
Sugars 3.0 g	3 %
Proteins 9.0 g	18 %
Potassium 213.3 mg	11 %
Calcium 54.0 mg	7 %
Iron 1.4 mg	10 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,301 KJ

311 kcal

16%

FAT

8.9g

MEDIUM

13%

SATURED

4.4g

MEDIUM

22%

SUGAR

47.8g

HIGH

18%

SALT

1.6g

HIGH

26%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Mushroom ravioli
Brand : no information
Quantity : no information
Main category : Pastas
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Mushroom ravioli ?

Each 100g portion of the product "Mushroom ravioli " contains 311 kcal (1,301 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Mushroom ravioli

Fats : 80 kcal (335 KJ)
Proteins : 40 kcal (167 KJ)
Carbohydrates : 191 kcal (799 KJ)

Ingredients, composition

Food composition

Ingredients :

egg pasta: durum wheat semolina, egg, water, acidity regulator: lactic acid. filling: breadcrumbs (flour of soft wheat, water, brewer's yeast, salt), champignon mushrooms (agaricus bisporus), palm oil, milk whey powder, provolone cheese (milk, salt, rennet), ricotta cheese (whey of milk, cream, salt), acidity regulator: sodium lactate and lactic acid, onion, dehydrated porcini mushrooms (boletus edulis), natural and artificial mushroom flavor, parsley, dehydrated garlic, preservative: sorbic acid.

Contains at least one ingredient derived from palm oil.

Gluten free