Chocolate candies

EAN code : 0040000496021, Confectioneries

Presentation of the product

Product features

Product visual : Chocolate candies

Chocolate candies

EAN-13 code :

The product has the EAN code 0040000496021, it is called Confectioneries, Chocolate candies. It contains various allergens and 6 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Sweet snacks, Confectioneries.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1.5 ONZ (42 g)
Amount per serving
Calories 220
% Daily values *
Fat 11.0 g	16 %
Saturated Fat 4.5 g	23 %
Trans Fat 0.0 g	- %
Cholesterol 5.0 mg	2 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 26.0 g	10 %
fiber 1.0 g	3 %
Sugars 22.0 g	24 %
Proteins 4.0 g	8 %
Vitamin A 30 µg	4 %
Vitamin C 1.2 mg	2 %
Vitamin B2 0.0 mg	0 %
Vitamin PP 1.2 mg	8 %
Calcium 39.9 mg	5 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

2,192 KJ

524 kcal

26%

FAT

26.2g

HIGH

37%

SATURED

10.7g

HIGH

54%

SUGAR

61.9g

HIGH

24%

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Chocolate candies
Brand : no information
Quantity : no information
Main category : Confectioneries
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Chocolate candies ?

Each 100g portion of the product "Chocolate candies " contains 524 kcal (2,192 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Chocolate candies

Fats : 236 kcal (987 KJ)
Proteins : 38 kcal (159 KJ)
Carbohydrates : 248 kcal (1,038 KJ)

Ingredients, composition

Food composition

Ingredients :

milk chocolate (sugar, chocolate, cocoa butter, skim milk, lactose, milkfat, peanuts, soy lecithin, salt, artificial flavors), sugar. peanuts, corntarch, less than 1% - cor syrup, dextrin, coloring (includes blue 1 lake, yellow 6, red 40, yellow 5, blue 1, yellow 6 lake, red 40 lake, yellow 5 lake, blue 2 lake, blue 2), gum acacia.

Should not contain palm oil.

Gluten free

Additives :

E102 - Tartrazine
E110 - Orange yellow S
E129 - Allura Red AC
E133 - Brilliant Blue FCF
E1400 - Dextrins
E322 - Lecithins
E322i - Lecithin

Additives	Additive Name	Toxicity
	E102 Tartrazine	toxic
	E110 Orange yellow S	toxic
	E129 Allura Red AC	toxic
	E133 Brilliant Blue FCF	to moderate
	E1400 Dextrins	to moderate
	E322 Lecithins	to moderate
	E322(i)	unknown