Product visual : Beurre de Cacahuètes Extra-Crunchy Skippy,Hormel Foods Corporation | ||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
![]() Beurre de Cacahuètes Extra-Crunchy Skippy, Hormel Foods Corporation 340 g ℮
| ||||||||||||||||||||||||||||
EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 0037600106412, it is called Peanut butters, Beurre de Cacahuètes Extra-Crunchy of the brand Skippy, Hormel Foods Corporation, it is distributed with a quantity of 340 g ℮. It contains various allergens the details of which can be found below. This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Légumineuses et dérivés, Produits à tartiner, Petit-déjeuners, Fruits à coques et dérivés, Pâtes à tartiner végétales, Produits à tartiner sucrés, Purées d'oléagineux, Pâtes à tartiner, Beurres de fruits à coques, Beurres de légumineuses, Beurres de cacahuètes. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||
Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
2,703 KJ
646 kcal
32%
FAT
52.2g
HIGH
75%
SATURED
10.0g
HIGH
50%
SUGAR
16.6g
HIGH
6%
SALT
0.9g
MEDIUM
14%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C Nova score 4 : Highly processed foods
|
||||||||||||||||||||||||||||
Description : | ||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||
Location of production and sales | ||||||||||||||||||||||||||||
|
Each 100g portion of the product "Beurre de Cacahuètes Extra-Crunchy Skippy, Hormel Foods Corporation 340 g ℮" contains 646 kcal (2,703 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
The EAN code 0037600106412 corresponds to the product Beurre de Cacahuètes Extra-Crunchy described above.
Other products such as "Peanut butters" :