Chocolat noir Madagascar 70% Lindt

EAN code : 0037466083056, Dark chocolates

Presentation of the product

Product features

Product visual : Chocolat noir Madagascar 70% Lindt

Chocolat noir Madagascar 70% Lindt , code 0037466083056
Chocolat noir Madagascar 70% Lindt

EAN-13 code :

EAN code 0037466083056, code barre Chocolat noir Madagascar 70% Lindt

The product has the EAN code 0037466083056, it is called Dark chocolates, Chocolat noir Madagascar 70% of the brand Lindt. It contains various allergens and 1 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Chocolats, Chocolats noirs.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
30 g
Amount per serving
Calories
190
% Daily values *
Fat 15.0 g21 %
Saturated Fat 10.0 g50 %
Salt 0.0 g0 %
Sodium 0.0 g0 %
Carbohydrates 12.0 g5 %
fiber 0.6 g2 %
Sugars 9.0 g10 %
Proteins 2.0 g4 %

Nutritional Scores

ENERGY
2,650 KJ
633 kcal
32%
FAT
50.0g
HIGH
71%
SATURED
33.3g
HIGH
167%
SUGAR
40.0g
HIGH
15%
SALT
0.1g
LOW
1%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Processed foods

Nova score 3 : Processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Chocolat noir Madagascar 70% ?

Each 100g portion of the product "Chocolat noir Madagascar 70% Lindt " contains 633 kcal (2,650 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Chocolat noir Madagascar 70% Lindt

Ingredients, composition

Food composition

Ingredients :

pâte de cacao, beurre de cacao, sucre, vanille. peut contenir des traces d'arachides, de noisettes, d'amandes, de lait et du lécithine de soja. cacao: 70% min.

List of product ingredients Chocolat noir Madagascar 70% Lindt

Should not contain palm oil.

Gluten free

Additives :

AdditivesAdditive NameToxicity
E322 Lecithins
to moderate
E322(i)
unknown

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 0037466083056

The EAN code 0037466083056 corresponds to the product Chocolat noir Madagascar 70% described above.

EAN code 0037466083056, Chocolat noir Madagascar 70% Lindt
EAN : 0037466083056

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