Product visual : Deutschmacher, natural casing frankfurters Deutschmacher | ||||||||||||||||||||||||||||||||||||
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![]() Deutschmacher, natural casing frankfurters Deutschmacher
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||
The product has the EAN code 0030771098395, it is called Sausages, Deutschmacher, natural casing frankfurters of the brand Deutschmacher. It contains 3 additives the details of which can be found below. This product can be assigned to the following categories: Meats, Prepared meats, Sausages. | ||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||
ENERGY
1,222 KJ
292 kcal
15%
FAT
24.6g
HIGH
35%
SATURED
9.2g
HIGH
46%
SUGAR
3.1g
LOW
1%
SALT
2.2g
HIGH
37%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Deutschmacher, natural casing frankfurters Deutschmacher " contains 292 kcal (1,222 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||
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beef and pork, water, corn syrup, and contains 2% or less of salt, potassium lactate, flavorings (including extractives of paprika), dextrose, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite. in a natural lamb casing. | |||||||||||||||
Should not contain palm oil. Gluten free | |||||||||||||||
Additives : | |||||||||||||||
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Allergens : | |||||||||||||||
No allergens noted by contributors, check ingredients if available. | |||||||||||||||
Presence of possible traces of : | |||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0030771098395 corresponds to the product Deutschmacher, natural casing frankfurters described above.
Other products such as "Sausages" :