Juicy Juice Apple Nestlé

EAN code : 0028000984434, Apple juices

Presentation of the product

Product features

Product visual : Juicy Juice Apple Nestlé

Juicy Juice Apple Nestlé

EAN-13 code :

The product has the EAN code 0028000984434, it is called Apple juices, Juicy Juice Apple of the brand Nestlé. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Juices and nectars, Fruit-based beverages, Fruit juices, Apple juices.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 125 mL
Amount per serving
Calories 60
% Daily values *
Fat 0.0 g	0 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 15.0 g	6 %
Sugars 14.0 g	16 %
Proteins 0.0 g	0 %
Vitamin C 60.0 mg	75 %
Potassium 120.0 mg	6 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

201 KJ

48 kcal

FAT

LOW

SATURED

LOW

SUGAR

12.0g

MEDIUM

SALT

0.0g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Fresh or lightly processed foods

Nova score 1 : Fresh or lightly processed foods

Description :

Juicy Juice Apple Nestlé
Brand : Nestlé
Quantity : no information
Main category : Apple juices
Related categories :
- Plant-based foods and beverages
- Beverages
- Plant-based beverages
- Juices and nectars
- Fruit-based beverages
- Fruit juices
- Apple juices
Type of packaging : no information
Classification : no information
Date the product was added : 15 Jul 2013

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- en:united-states
Sales signs : no information

How many calories in the product Juicy Juice Apple ?

Each 100g portion of the product "Juicy Juice Apple Nestlé " contains 48 kcal (201 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.