Flour Tortillas La Banderita

EAN code : 0027331000288, Mexican dinner mixes

Presentation of the product

Product features

Product visual : Flour Tortillas La Banderita

Flour Tortillas La Banderita , code 0027331000288

EAN-13 code :

EAN code 0027331000288, code barre Flour Tortillas La Banderita

The product has the EAN code 0027331000288, it is called Mexican dinner mixes, Flour Tortillas of the brand La Banderita. It contains 7 additives the details of which can be found below.

This product can be assigned to the following categories: Mexican Dinner Mixes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 TORTILLA (60 g)
Amount per serving
Calories 180
% Daily values *
Fat 4.5 g	6 %
Saturated Fat 1.5 g	8 %
Trans Fat 0.5 g	- %
Cholesterol 0.0 mg	0 %
Salt 1.0 g	17 %
Sodium 0.4 g	17 %
Carbohydrates 30.0 g	12 %
fiber 2.0 g	7 %
Sugars 1.0 g	1 %
Proteins 5.0 g	10 %
Vitamin C 0.6 mg	1 %
Calcium 100.2 mg	13 %
Iron 1.6 mg	11 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,255 KJ

300 kcal

15%

FAT

7.5g

MEDIUM

11%

SATURED

2.5g

MEDIUM

13%

SUGAR

50.0g

HIGH

19%

SALT

1.7g

HIGH

28%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Flour Tortillas La Banderita
Brand : La Banderita
Quantity : no information
Main category : Mexican dinner mixes
Related categories :
- Mexican Dinner Mixes
Type of packaging : no information
Classification : no information
Date the product was added : 10 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- en:united-states
Sales signs : no information

How many calories in the product Flour Tortillas ?

Each 100g portion of the product "Flour Tortillas La Banderita " contains 300 kcal (1,255 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Flour Tortillas La Banderita

Fats : 68 kcal (285 KJ)
Proteins : 33 kcal (138 KJ)
Carbohydrates : 200 kcal (837 KJ)

Ingredients, composition

Food composition

Ingredients :

enriched bleached flour (wheat flour, malted barley flour,niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), water, vegetable shortering (partially hydrogenated soybean and/or cottonseed oils or corn oil palm oil), contains 2% or less of the following: baking powder, salt, calcium propionate, distilled mono and diglycerides, sorbic acid, fumaric acid, gum blend, sugar, dough relaxer (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).

Contains at least one ingredient derived from palm oil.

Gluten free

Additives :

E200 - Acide sorbique
E223 - Disulfite de sodium
E282 - Propionate de calcium
E297 - Acide fumarique
E341 - Phosphates de calcium
E341ii - Phosphate dicalcique
E460 - Cellulose
E460i - Cellulose microcristalline
E471 - Mono- et diglycérides d'acides gras alimentaires

Additives	Additive Name	Toxicity
	E200 Sorbic acid	suspicious
	E223 Sodium disulfite	to moderate
	E282 Calcium propionate	to moderate
	E297 Fumaric acid	No Danger Known
	E341 Calcium phosphates	suspicious
	E341(ii)	unknown
	E460 Cellulose	No Danger Known
	E460(i)	unknown
	E471 Mono- and diglycerides of fatty acids	suspicious