Product visual : Flour tortillas | ||||||||||||||||||||||||||||||||||||||
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![]() Flour tortillas
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||||
The product has the EAN code 0021130112616, it is called Mexican dinner mixes, Flour tortillas. It contains various allergens and 4 additives the details of which can be found below. This product can be assigned to the following categories: Mexican Dinner Mixes. | ||||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||||
ENERGY
1,280 KJ
306 kcal
15%
FAT
5.6g
MEDIUM
8%
SATURED
1.4g
LOW
7%
SUGAR
50.0g
HIGH
19%
SALT
2.3g
HIGH
38%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Flour tortillas " contains 306 kcal (1,280 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||
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enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenated soybean oils), contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, cellulose gum, fumaric acid, and calcium propionate and sorbic acid (to maintain freshness). | |||||||||||||||
Should not contain palm oil. Contains gluten | |||||||||||||||
Additives : | |||||||||||||||
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Allergens : | |||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||
Presence of possible traces of : | |||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0021130112616 corresponds to the product Flour tortillas described above.
Other products such as "Mexican dinner mixes" :