Velveeta, Prepared Cheese Product Velvetta
Presentation of the product
Product visual : Velveeta, Prepared Cheese Product Velvetta | ||||||||||||||||||||||||||||||||||||
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 Velveeta, Prepared Cheese Product Velvetta
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||
The product has the EAN code 0021000611669, it is called Velveeta, Prepared Cheese Product of the brand Velvetta. It contains 3 additives the details of which can be found below. | ||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||
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ENERGY
895 KJ
214 kcal
11%
FAT
10.7g
MEDIUM
15%
SATURED
5.4g
HIGH
27%
SUGAR
10.7g
MEDIUM
4%
SALT
3.5g
HIGH
59%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||
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How many calories in the product Velveeta, Prepared Cheese Product ?
Each 100g portion of the product "Velveeta, Prepared Cheese Product Velvetta " contains 214 kcal (895 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 96 kcal (402 KJ)
- Proteins : 71 kcal (297 KJ)
- Carbohydrates : 43 kcal (180 KJ)
Ingredients, composition
Ingredients : | ||||||||||||
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milk, whey, milk protein concentrate, whey protein concentrate, water, sodium phosphate, contains less than 2% of maltodextrin, milkfat, salt, dried corn syrup, calcium phosphate, lactic acid, sorbic acid as a preservative, sodium alginate, sodium citrate | ||||||||||||
Should not contain palm oil. Gluten free | ||||||||||||
Additives : | ||||||||||||
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Allergens : | ||||||||||||
No allergens noted by contributors, check ingredients if available. | ||||||||||||
Presence of possible traces of : | ||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
EAN code 0021000611669
The EAN code 0021000611669 corresponds to the product Velveeta, Prepared Cheese Product described above.