Product visual : Chicken franks | ||||||||||||||||||||||||||||||||||||
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![]() Chicken franks
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||
The product has the EAN code 0015900133109, it is called Sausages, Chicken franks. It contains 4 additives the details of which can be found below. This product can be assigned to the following categories: Meats, Prepared meats, Sausages. | ||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||
ENERGY
749 KJ
179 kcal
9%
FAT
10.7g
MEDIUM
15%
SATURED
2.7g
MEDIUM
13%
SUGAR
10.7g
MEDIUM
4%
SALT
2.5g
HIGH
42%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Chicken franks " contains 179 kcal (749 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||
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mechanically separated chicken, water, *rice flour, salt, dextrose, *modified corn starch, contains 2% or less of the following: corn syrup, potassium lactate, sodium diacetate, flavorings, sodium phosphates, sodium erythorbate, sodium nitrite, oleoresin of paprika. | ||||||||||||||||||
Should not contain palm oil. Gluten free | ||||||||||||||||||
Additives : | ||||||||||||||||||
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Allergens : | ||||||||||||||||||
No allergens noted by contributors, check ingredients if available. | ||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0015900133109 corresponds to the product Chicken franks described above.
Other products such as "Sausages" :